2015 OSU/UI Cereals Day
Parma Research & Extension Center
29603 U of I Lane Parma, ID 83660
June 25, 2015 12 noon to 4:30
A review of wheat and barley lines and cereal-related research.
AGENDA:
12:00 Noon: Registration
12:30 -1:00: Welcome and
Lunch
Research and extension program:
1:15-1:30: Trial
Implementation - Olga Walsh
1:30 - 1:45: Nitrogen and
Water Use in Wheat - Olga Walsh/Arjun Pandey, U of I
1:45-2:00: Wheat –Based
Cropping Systems - Xi Liang, U of I
2:15-2:45: Cereal pathology
- Juliet Marshall, U of I
Breeding program:
2:55-3:25: Mike Flowers,
OSU
3:30-4:00: Bob Zemetra, OSU
4:00-4:30-Discussion/Walking the plots
Thank you to Idaho Barley Commission and Idaho Wheat Commission for supporting cereal research and
education and for sponsoring lunch!
The Oregon State University Extension Service engages the people of Oregon with research-based knowledge and education that strengthen communities and economies, sustain natural resources, and promote healthy families and individuals. The Extension Service offers its programs and materials equally to all people.
University
of Idaho Extension improves people's lives by engaging the University and our
communities through research-based education. Our areas of expertise are
Agriculture, Community Development, Family and Consumer Sciences, Natural
Resources, and Youth Development.
To
enrich education through diversity the University of Idaho is an equal
opportunity/affirmative action employer and educational institution.
***OSU
Oregon Elite Yield Trial Results:
***U
of I, Treasure Valley Small Grain Variety Performance:
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.